Benefits of Membership

  • Uniquely qualified experts available 24/7 to provide support and answer your questions on matters such as international, federal, and state regulatory requirements and scientific issues related to flavors.

  • Guidance and advice on sensitive issues when your company does not want to identify itself to a government agency or other companies in the industry.  FEMA staff will investigate on behalf of a member company without identifying it.

  • Publications and frequent electronic updates on regulatory and legislative matters that affect the safe manufacture and use of flavors.

  • Workshops and seminars on current scientific and regulatory issues.  Recent and upcoming topics include workplace safety, flavor labeling, and the European REACH program.

  • FEMA’s annual convention in the spring and fall symposium—these events include committee meetings, updates on hot topics from FEMA staff, and discussions of important issues for the flavor industry.

  • Guidance and advice on surviving facility inspections by regulatory agencies.

  • Timely information on existing and proposed regulations and requirements for flavors around the world.

  • Access to the largest computerized database of scientific, regulatory, and technical information on all flavoring ingredients.

  • Assessments of flavor ingredients by the FEMA Expert Panel for GRAS status.

  • Flavor & Fragrance Ingredient Data Sheets (FFIDS) to assist you with preparing Material Safety Data Sheets (MSDS).

  • Representation on FEMA’s committees where your company can play an important role in shaping industry responses to challenges and setting safety standards.

    Membership questions: contact Jane Reynolds

Mission and Objectives
Board of Governors
FEMA Committtees
FEMA History
FEMA Statements & Releases
About the GRAS Program
GRAS Publications
Safety Assessments
GRAS History and Criteria
Other Reports & Publications
Meetings and Events
Benefits of Membership
Member Classifications
Dues Schedule
Membership Application (PDF)