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Select Publications to Purchase
Compilation of FEMA GRAS Publications
Contains all FEMA GRAS publications, 1965-present


Hazard Analysis and Critical Control Points for the Flavor Industry
A notebook compiled by the FEMA Technical Committee


Food Allergies and Intolerances: FEMA’s Perspective
A notebook compiled for FEMA’s Allergy Workshop, December 10, 1997


2005 FEMA Poundage and Technical Effects Update Survey
Report (Hard copy) and CD (searchable database)


2010 FEMA Poundage and Technical Effects Survey
Report (CD)
FEMA Book 100
FEMA 100: A Century of Great Taste follows the history of the Flavor and Extract Manufacturers Association of the United States from 1909 to 2009

$ 29.95

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Did You Know?

Many companies are multi-generational FEMA members, indicating that the tradition of FEMA provides significant value and encourages ongoing commitment.

Fact #4