FEMA records many webinars and events, and makes them conveniently accessible. Previously conducted Webinars & Training are listed below. Click on the title(s) below for program description or to purchase.
- This webinar reviews the steps to submit various types of flavor formulations to the Alcohol, Tax & Trade Bureau (TTB) for approval with particular focus on areas that have been common reasons for return.
- Originally recorded March 13, 2019
- Learn from FEMA experts as they address critical labeling issues facing the flavor industry including how FMPs fit into the regulatory puzzle.
- Originally recorded at the Flavor Labeling Workshop on June 19, 2018, in Chicago, IL
Learn to understand the issues influencing food, flavor, and beverage trends as critical to navigating changing demands and uncovering new business opportunities. Presented by Suzy Badaracco of Culinary Tides Inc.
Originally aired December 6, 2017
Member-only price: $75
During this presentation, Richard Pisano, Jr. highlights a novel approach to educate food science students at major universities about industry efforts, spark interest in the flavor industry as a viable career path, and provide tools you can use to share the story of the industry with college students.
Presenter: Richard Pisano, Jr., President, Citrus and Allied Essences, Ltd.
Originally Recorded: Fall Symposium, Tuesday, October 22, 2019