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FEMA Excellence in Flavor Science Award

The FEMA Excellence in Flavor Science Award is not an annual award; rather, it is bestowed only when a deserving individual has demonstrated outstanding dedication to the advancement of flavor science through original research and publication in peer-reviewed journals.  In addition, a FEMA Excellence in Science Award winner must be a globally recognized researcher and a highly-acclaimed leader in the field.

2012 Award Winner: Chi-Tang Ho, Ph.D., Rutgers University

Past Award Winners

  • 2012: Chi-Tang Ho, Ph.D., Rutgers University
  • 2011: Terry E. Acree, Ph.D., Cornell University | Video
  • 2009: Gary Beauchamp, Ph.D., Monell Chemical Senses Center
  • 2008: Professor Peter Schieberle, Ph.D., Techinical University of Munich, Germany
  • 2007: Regula Naef, Firmenich, Switzerland
  • 2006: Gary Reineccius, Ph.D., The University of Minnesota