GRAS Reference 3497

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Flavor Profile

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Fruit

Quick Reference

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FEMA Number
3497
JECFA Number
211
CAS
10094-41-4; 53398-85-9
CFR
21CFR172.515

JECFA Summary 211

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Safety evaluation of certain food additives and contaminants prepared by the forty-ninth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 40, 1998.