MGM National Harbor
101 MGM National Ave.
Oxon Hill, MD
Monday, July 10, 2017 | 11 a.m. – 7:00 p.m.
Tuesday, July 11, 2017 | 7:30 a.m. – 4:30 p.m.
The FEMA Regulatory Affairs Committee (FRAC) and Flavor Labeling Committee (FLC) summer meetings will take place July 10–11 at the MGM resort at National Harbor, Maryland.
As part of this joint meeting, the FRAC and FLC will host two new innovative programs for the membership:
Strategic Legislative & Regulatory Agenda Development: This session features a discussion on the Trump Administration's activities, legislative agenda needs and budget priorities, and their potential impact on the flavor industry;
FSMA Preventive Controls (PC) Practical Program: Attendees will actively participate in one or more fictional FSMA PC scenarios designed to require participants to work together to solve or troubleshoot food safety problems.
FSMA Lunch Speaker: Jill Hoffman, Americas Senior Quality Systems Manager, McCormick & Co.
Book your hotel room at MGM National Harbor here.
|11:00 a.m. – 1:00 p.m.||Flavor Labeling Committee Meeting||MGM Grand Ballroom Salon B|
|1:00 – 2:00 p.m.||Lunch||MGM Grand Ballroom Salon C|
|2:00 – 5:00 p.m.||FRAC Committee Meeting||MGM Grand Ballroom Salon B|
|5:30 – 7:00 p.m.||Networking Reception||Harbor Terrace|
|7:30 – 8:00 a.m.||Breakfast||MGM Grand Ballroom Salon C|
|8:00 – 10:45 a.m.||FRAC Committee Meeting||MGM Grand Ballroom Salon B|
|10:45 – 11:30 a.m.||Strategic Policy Agenda Development||MGM Grand Ballroom Salon B|
|11:30 a.m. – 1:00 p.m.||Lunch featuring Speaker: Jill Hoffman, McCormick & Co.||MGM Grand Ballroom Salon C|
|1:00 – 4:30 p.m.||FSMA PC Practical Program||MGM Grand Ballroom Salon B|