GRAS Reference 4722

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Savory, Umami

Quick Reference

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FEMA Number
4722
JECFA Number
2159
CAS
1190230-47-7

JECFA Summary 2159

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Safety evaluation of certain food additives and contaminants prepared by the seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 67, 2012.