GRAS Reference 4759
info
Flavor Profile
infoHerb, spice, vegetable
Quick Reference
infoFEMA Number
4759
JECFA Number
2190
CAS
16510-27-3
JECFA Summary 2190
infoSafety evaluation of certain food additives and contaminants prepared by the seventy-ninth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 70, 2015.