GRAS Reference 3593

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Flavor Profile

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Fruit

Quick Reference

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FEMA Number
3593
JECFA Number
913
CAS
67715-82-6

JECFA Summary 913

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Safety evaluation of certain food additives and contaminants prepared by the fifty-seventh meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 48, 2002.

SLR

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SLR B1A. Scientific literature review of propylene glycol, glycerol and related substances. PB85141083. National Technical Information Service. 1978.