GRAS Reference 4173

info

Flavor Profile

info

Savory

Quick Reference

info
FEMA Number
4173
JECFA Number
1683
CAS
89534-74-7

JECFA Summary 1683

info

Safety evaluation of certain food additives and contaminants prepared by the sixty-eight meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 59, 2008.