GRAS Reference 3271

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Flavor Profile

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Caramel, Cocoa, Hazelnut, Peanut Butter, Roasted

Safety Assessment

Smith R.L., Doull J., Feron V.J., Goodman J.I., Marnett L.J., Munro I.C., Newberne P.M., Portoghese P.S., Waddell W.J., Wagner B.M., and Adams T.B. 2002. The FEMA GRAS assessment of pyrazine derivatives used as flavor ingredients. Food and Chemical Toxicology. 40, 429.

Quick Reference

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FEMA Number
3271
JECFA Number
765
CAS
5910-89-4

JECFA Summary 765

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Safety evaluation of certain food additives and contaminants prepared by the fifty-seventh meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 48, 2002.

SLR

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