Quick Reference
infoFEMA Number
3267
JECFA Number
1055
CAS
38205-60-6
JECFA Summary 1055
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-ninth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 50, 2003.
SLR
infoSLR D16. Scientific literature review of thiazole and related substances. PB296012; PB298379; PB85141281. National Technical Information Service. 1979; 1983.
