GRAS Reference 3183

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Flavor Profile

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Nuts

Safety Assessment

Smith R.L., Doull J., Feron V.J., Goodman J.I., Marnett L.J., Munro I.C., Newberne P.M., Portoghese P.S., Waddell W.J., Wagner B.M., and Adams T.B. 2002. The FEMA GRAS assessment of pyrazine derivatives used as flavor ingredients. Food and Chemical Toxicology. 40, 429.

Quick Reference

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FEMA Number
3183
JECFA Number
788
CAS
2882-21-5; 2847-30-5; 2882-22-6; 68378-13-2

JECFA Summary 788

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Safety evaluation of certain food additives and contaminants prepared by the fifty-seventh meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 48, 2002.

SLR

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