Quick Reference
infoFEMA Number
3605
JECFA Number
295
CAS
1565-81-7
CFR
21CFR172.515
JECFA Summary 295
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 42, 1999.
SLR
infoSLR A1. Scientific literature review of aliphatic ketones, secondary alcohols and related esters. PB265512; PB298388. National Technical Information Service. 1976; 1979.
