GRAS Reference 3855
info
Flavor Profile
infoBlack Currant, Roast
Quick Reference
infoFEMA Number
3855
JECFA Number
549
CAS
50746-10-6
JECFA Summary 549
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 44, 2000.