GRAS Reference 3507

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Quick Reference

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FEMA Number
3507
JECFA Number
49
CAS
2050-01-3
CFR
21CFR172.515

JECFA Summary 49

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Evaluation of certain food additives and contaminants: forty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives. WHO Technical Report Series No. 868, 1997.