GRAS Reference 3186
info
Flavor Profile
infoSpice
Safety Assessment
Adams T.B., Gavin C.L., McGowen M.M., Waddell W.J., Cohen S.M., Feron V.J., Marnett L.J., Munro I.C., Portoghese P.S., Rietjens I.M.C.M., Smith R.L. 2011. The FEMA GRAS assessment of aliphatic and aromatic terpene hydrocarbons used as flavour ingredients. Food and Chemical Toxicology. 49, 2471.
Quick Reference
infoFEMA Number
3186
JECFA Number
1334
CAS
644-08-6
JECFA Summary 1334
infoSafety evaluation of certain food additives prepared by the sixty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA). WHO Food Additives Series No. 54, 2006.
SLR
infoSLR C2. Scientific literature review of aromatic hydrocarbons. PB291111. National Technical Information Service. 1979.