Quick Reference
infoFEMA Number
3365
JECFA Number
1119
CAS
3240-09-3
JECFA Summary 1119
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-ninth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 50, 2003.
SLR
infoSLR A1. Scientific literature review of aliphatic ketones, secondary alcohols and related esters. PB265512; PB298388. National Technical Information Service. 1976; 1979.
