GRAS Reference 3338
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Quick Reference
infoFEMA Number
3338
JECFA Number
1566
CAS
36267-71-7
JECFA Summary 1566
infoSafety evaluation of certain food additives and contaminants prepared by the sixty-fifth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 56, 2006.
SLR
infoSLR D19. Scientific literature review of miscellaneous nitrogen compounds in flavor usage. PB85141299. National Technical Information Service. 1979.