GRAS Reference 3127
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Quick Reference
infoFEMA Number
3127
JECFA Number
568
CAS
2179-58-0
JECFA Summary 568
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 44, 2000.
SLR
infoSLR B4. Scientific literature review of aliphatic mono-, di- and trisulfides. PB265527; PB85141133. National Technical Information Service. 1976; 1984.