GRAS Reference 3259
info
Flavor Profile
infoRoasted Meat
Quick Reference
infoFEMA Number
3259
JECFA Number
1066
CAS
28588-75-2
JECFA Summary 1066
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-ninth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 50, 2003.
SLR
infoSLR D14. Scientific literature review of sulfur derivatives of furans. PB291119; PB298378; PB85141273. National Technical Information Service. 1978; 1979; 1984.