GRAS Reference 2245

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Updated use levels and food categories collected as part of the FDA’s SLR project are available from the FEMA office for this flavor ingredient upon request.

Flavor Profile

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Caraway, Spice, Thyme

Quick Reference

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FEMA Number
2245
JECFA Number
710
CAS
499-75-2
CFR
21CFR172.515

JECFA Summary 710

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Safety evaluation of certain food additives and contaminants prepared by the fifty-fifth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 46, 2001.

SLR

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SLR C12. Scientific literature review of phenols. PB86155868. National Technical Information Service. 1984.