GRAS Reference 2247

info

Updated use levels and food categories collected as part of the FDA’s SLR project are available from the FEMA office for this flavor ingredient upon request.

Flavor Profile

info

Caraway, Fat, Fresh, Spearmint

Safety Assessment

Adams T.B., Hallagan J.B., Putnam J.M., Gierke T.L., Doull J., Munro I.C., Newberne P., Portoghese P.S., Smith R.L., Wagner B.M., Weil C.S., Woods L.A. and Ford R.A. 1996. The FEMA GRAS assessment of alicyclic substances used as flavour ingredients. Food and Chemical Toxicology. 34, 763.

Quick Reference

info
FEMA Number
2247
JECFA Number
381
CAS
99-48-9
CFR
21CFR172.515

JECFA Summary 381

info

Safety evaluation of certain food additives and contaminants prepared by the fifty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 42, 1999.