GRAS Reference 4287

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Fruit

Quick Reference

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FEMA Number
4287
JECFA Number
1748
CAS
67879-60-1

JECFA Summary 1748

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Evaluation of certain food additives prepared by the sixty-eight meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Technical Report Series, No. 947, 2007.