GRAS Reference 4103

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Flavor Profile

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Fruit

Quick Reference

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FEMA Number
4103
JECFA Number
1847
CAS
91418-25-6

JECFA Summary 1847

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Evaluation of certain food additives and contaminants (Sixty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives). WHO Technical Report Series, No. 952, 2009.