GRAS Reference 2303

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Quick Reference

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FEMA Number
2303
JECFA Number
1225
CAS
5392-40-5; 106-26-3; 141-27-5
CFR
21CFR182.60

JECFA Summary 1225

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Safety evaluation of certain food additives and contaminants prepared by the sixty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 52, 2004.