GRAS Reference 2414
info
Flavor Profile
infoAromatic, Brandy, Grape
Quick Reference
infoFEMA Number
2414
JECFA Number
27
CAS
141-78-6
CFR
21CFR182.60; 21CFR173.228; 21CFR172.560
JECFA Summary 27
infoEvaluation of certain food additives and contaminants: forty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives. WHO Technical Report Series No. 868, 1997.
SLR
infoSLR M1. Scientific literature review of aliphatic primary alcohols, aldehydes, esters and acids. PB86155926. National Technical Information Service. 1985.