GRAS Reference 2439
info
Updated use levels and food categories collected as part of the FDA’s SLR project are available from the FEMA office for this flavor ingredient upon request.
Flavor Profile
infoApple Peel, Brandy, Fruit Gum, Overripe Fruit, Pineapple
Quick Reference
infoJECFA Summary 31
infoEvaluation of certain food additives and contaminants: forty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives. WHO Technical Report Series No. 868, 1997.
SLR
infoSLR M1. Scientific literature review of aliphatic primary alcohols, aldehydes, esters and acids. PB234880; PB234881; PB234882; PB234883; PB234884; PB234885; PB234886; PB234887; PB254973SET; PB254974; PB254975; PB254976; PB254977; PB254978; PB254979; PB254980; PB265510; PB265511; PB278377; PB296013; PB298383; PB85141315; PB86155926. National Technical Information Service. 1974; 1975; 1976; 1977; 1978; 1979; 1984; 1985.