GRAS Reference 4821

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Flavor Profile

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Cooked and roasted; Fruit

Quick Reference

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FEMA Number
4821
CAS
1444005-46-2; 1444005-47-3; 1444005-48-4; 1444005-49-5

JECFA Summary

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Safety evaluation of certain food additives and contaminants prepared by the seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 67, 2012.

SLR

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