GRAS Reference 2360

info

Updated use levels and food categories collected as part of the FDA’s SLR project are available from the FEMA office for this flavor ingredient upon request.

Flavor Profile

info

Fat, Fruit, Lactone, Peach

Safety Assessment

Adams T.B., Greer D.B., Doull J., Munro I.C., Newberne P.M., Portoghese P.S., Smith R.L., Wagner B.M., Weil C.S., Woods L.A. and Ford R.A. 1998. The FEMA GRAS assessment of lactones used as flavor ingredients. Food and Chemical Toxicology. 36, 249.

Quick Reference

info
FEMA Number
2360
JECFA Number
231
CAS
706-14-9
CFR
21CFR172.515

JECFA Summary 231

info

Safety evaluation of certain food additives and contaminants prepared by the forty-ninth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 40, 1998.

SLR

info

SLR B1C. Scientific literature review of aliphatic lactones. PB86155850 . National Technical Information Service. 1979.