GRAS Reference 3501
info
Flavor Profile
infoFloral
Safety Assessment
Adams T.B., Cohen S.M., Doull J., Feron V.J., Goodman J.I., Marnett L.J., Munro I.C., Portoghese P.S., Smith R.L., Waddell W.J. and Wagner B.M. 2005. The FEMA GRAS assessment of phenethyl alcohol, aldehydes, acids, and related acetals and esters used as flavor ingredients. Food and Chemical Toxicology. 43, 1179.
Quick Reference
infoFEMA Number
3501
JECFA Number
1019
CAS
7143-69-3
CFR
21CFR172.515
JECFA Summary 1019
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-ninth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 50, 2003.
SLR
infoSLR C6. Scientific literature review of phenethyl alcohol and related compounds. PB291114. National Technical Information Service. 1978.