GRAS Reference 3702
info
Flavor Profile
infoFloral
Safety Assessment
Adams T.B., Cohen S.M., Doull J., Feron V.J., Goodman J.I., Marnett L.J., Munro I.C., Portoghese P.S., Smith R.L., Waddell W.J. and Wagner B.M. 2005. The FEMA GRAS assessment of benzyl derivatives used as flavor ingredients. Food and Chemical Toxicology. 43, 1207.
Quick Reference
infoFEMA Number
3702
JECFA Number
863
CAS
30676-70-1; 2216-45-7; 17373-93-2; 29759-11-3
CFR
21CFR172.515
JECFA Summary 863
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-seventh meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 48, 2002.
SLR
infoSLR C19. Scientific literature review of substituted benzaldehydes and related compounds. PB86155884. National Technical Information Service. 1978.