GRAS Reference 4367

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Quick Reference

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FEMA Number
4367
JECFA Number
1742
CAS
18824-63-0

JECFA Summary 1742

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Safety evaluation of certain food additives and contaminants prepared by the fifty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 42, 1999.