GRAS Reference 4199
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Quick Reference
infoFEMA Number
4199
JECFA Number
1574
CAS
35178-55-3
CFR
21CFR172.515
JECFA Summary 1574
infoSafety evaluation of certain food additives and contaminants prepared by the sixty-fifth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 56, 2006.