GRAS Reference 3270

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Savory

Quick Reference

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FEMA Number
3270
JECFA Number
1296
CAS
38325-25-6

JECFA Summary 1296

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Safety evaluation of certain food additives and contaminants prepared by the sixty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 52, 2004.

SLR

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