GRAS Reference 3539

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Flavor Profile

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Floral

Safety Assessment

Adams T.B., Gavin C.L., McGowen M.M., Waddell W.J., Cohen S.M., Feron V.J., Marnett L.J., Munro I.C., Portoghese P.S., Rietjens I.M.C.M., Smith R.L. 2011. The FEMA GRAS assessment of aliphatic and aromatic terpene hydrocarbons used as flavour ingredients. Food and Chemical Toxicology. 49, 2471.

Quick Reference

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FEMA Number
3539
JECFA Number
1338
CAS
13877-91-3; 3338-55-4; 3779-61-1
CFR
21CFR172.515

JECFA Summary 1338

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Safety evaluation of certain food additives prepared by the sixty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA). WHO Food Additives Series No. 54, 2006.

SLR

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SLR A6. Scientific literature review of aliphatic hydrocarbons. PB265516. National Technical Information Service. 1979.