GRAS Reference 3818

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Quick Reference

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FEMA Number
3818
JECFA Number
1437
CAS
302-72-7; 56-41-7; 338-69-2
CFR
21CFR172.540

JECFA Summary 1437

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Safety evaluation of certain food additives prepared by the sixty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JEFCA). WHO Food Additives Series No. 54, 2006.