GRAS Reference 3499
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Flavor Profile
infoStrawberry
Quick Reference
infoFEMA Number
3499
JECFA Number
208
CAS
10032-15-2
CFR
21CFR172.515
JECFA Summary 208
infoSafety evaluation of certain food additives and contaminants prepared by the forty-ninth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 40, 1998.
SLR
infoSLR M1. Scientific literature review of aliphatic primary alcohols, aldehydes, esters and acids. PB86155926. National Technical Information Service. 1985.