GRAS Reference 4675

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Quick Reference

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FEMA Number
4675
JECFA Number
2118
CAS
73-32-5

JECFA Summary 2118

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Safety evaluation of certain food additives and contaminants prepared by the seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 67, 2012.