GRAS Reference 3862

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Cabbage, Fruit, Green, Onion, Sulfur

Quick Reference

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FEMA Number
3862
JECFA Number
489
CAS
2432-77-1

JECFA Summary 489

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Safety evaluation of certain food additives and contaminants prepared by the fifty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 44, 2000.