GRAS Reference 3686
info
Flavor Profile
infoFruit
Quick Reference
infoFEMA Number
3686
JECFA Number
924
CAS
26446-32-2
JECFA Summary 924
infoSafety evaluation of certain food additives and contaminants prepared by the fifty-seventh meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA). WHO Food Additives Series No. 48, 2002.
SLR
infoSLR B1A. Scientific literature review of propylene glycol, glycerol and related substances. PB85141083. National Technical Information Service. 1978.