Flavor

Food is one of the most powerful ways to experience the world. Each cuisine tells a story—of geography, tradition, and innovation. Flavors are at the heart of these culinary experiences, allowing us to travel the globe through taste.

In today’s food landscape, flavors provide a bridge to new cultures, broadening our palates and appreciation for global cuisine.

Spices and flavors have been used for thousands of years all over the world, beginning when people used simple herbs or spices to flavor their food. Today, the flavor industry is comprised of hundreds of companies all over the world.

What do you get when you combine the essences of lemon, banana, raspberry and pineapple? Strawberry of course. Unless you’re a flavorist, that is probably a surprising response.